Apple Cake 3 Ingredients (Printable Version)
# What You'll Need:
→ Main Ingredients
01 -
3 big eggs
02 -
2 cups apples, chopped up
03 -
1 box yellow cake mix (around 432 g)
# Steps to Follow:
01 -
Once you take the pan out, let it chill a bit. Cut into pieces, then enjoy it warm or at room temp.
02 -
Stick the pan in the middle rack of your hot oven. Set your timer for 35–40 minutes. To check if it’s done, poke the middle with a toothpick—if it’s clean, you’re good.
03 -
Pour out your batter into the baking pan you greased. Use a spatula to spread it out smoothly.
04 -
Throw the cake mix, apple bits, and eggs in a big bowl. Beat it well by hand or mixer till everything’s blended and smooth.
05 -
Flip your oven to 350°F (175°C). Rub a little oil or butter on a 9x13 inch pan so nothing sticks later.
# Additional Tips:
01 -
To get the yummiest result, grab crisp apples like Granny Smith or Honeycrisp for more flavor and juicy bites.