
This cool cherry drink is my go-to fast breakfast when my mornings are packed and I need something filling and fruity Not much effort here it’s a big win for the whole family even picky kids will want a glass Plus it’s an easy way to clear out frozen cherries from your freezer
The first time I whipped this up we’d just come back from swimming totally hungry and hot The flavor was so creamy and bold it instantly became our sunshine treat
Irresistible Ingredients
- Vanilla Greek yogurt: Adds a sweet tangy flavor and a creamy boost Thicker yogurts make each sip feel extra rich
- Frozen dark sweet cherries: Chilled cherries give this drink its thick texture and deep color Glossy frozen ones taste the freshest
- Banana: Grab a ripe one with spots to make things creamier and sweeter
- Juice: Pour in cold juice—cherry, apple, white grape, or cran-cherry All give natural sweetness and help everything mix up smooth
- Fresh cherries and mint sprigs: Totally optional but they make your glass pop with pretty colors Grab shiny cherries and bright mint if you want it fancy
Easy Step-by-Step
- Pour and Garnish:
- Divide the finished smoothie between two cups If you’re feeling fancy throw on a mint sprig or some whole cherries for a pop of color
- Blend Until Smooth:
- Whiz it up for about a minute Start slow and pick up the speed Scrape the sides down if any fruit gets stuck Keep going till everything’s velvety and you don’t see any chunks
- Blend the Base:
- Toss frozen cherries, banana, yogurt, and juice into your blender Put the juice in first so it all mixes up easy

What I love most about this blend is how frozen cherries make it super cold instantly Every summer my kid helps by dropping cherries into the blender She also likes picking what goes on top
Storing Advice
Best drink it right after blending—it’s creamiest then If you need to stash some stick it in the fridge for up to twelve hours Just stir or shake before sipping because it might separate a tad
Smart Swaps
Don’t have Greek yogurt No problem—regular vanilla or plain yogurt with a dash of vanilla extract will work Banana all gone Use frozen mango for a creamy feel Want it dairy-free Try coconut or almond milk yogurt Change the juice to whatever you’ve got
Fun Ways to Serve
Pour it for breakfast with granola If it’s snack time, it’ll cool you off Or make a smoothie bowl—just ladle into a bowl and pile on berries and seeds

Tasty Traditions and Background
For ages, cherries have been a favorite in sweet drinks and treats thanks to their taste and health perks In American summers, cherry drinks show up at get-togethers and outdoor meals This blended drink puts a quick modern spin on those old favorites
Common Recipe Questions
- → Can I skip frozen cherries and go with fresh ones?
Sure thing, just grab fresh cherries. Want it extra cold and thick? Pop in some ice, or chill the cherries in the freezer first.
- → What juice should I pour in to mix?
Any fruity juice works—try cherry, cran-cherry, apple, or white grape for a sweet, juicy flavor base.
- → How do I make this without any dairy?
It's easy—switch out the vanilla Greek yogurt for your favorite non-dairy yogurt and you're all set.
- → Okay to toss in other fruits or some greens?
Go for it! Add strawberries, some blueberries, a handful of spinach—or kale to power up the flavor and nutrients.
- → Will kids like this smoothie?
They totally will—fruity sweetness and creamy texture mean both kids and grownups can dig in.