Maple Nutmeg Coconut (Printable Version)
# What You'll Need:
→ Main
01 -
A dash of ground nutmeg, about 7.5 ml
02 -
Cool coconut water, 720 ml
03 -
Maple syrup, 45 ml
04 -
Creamy coconut milk, thick, 45 ml
05 -
Fill your glasses with as many ice cubes as you like
# Steps to Follow:
01 -
Drop some ice in each of three glasses. Pour your blizzed-up coconut mix over the ice, then spoon a little of the top foam onto each one. Flick on a bit more nutmeg if you want. Sip it while it's nice and cold.
02 -
Toss coconut water, maple syrup, coconut milk, and nutmeg into a blender. Blend it till it's extra creamy and smooth. Want it even frothier? Hit it with a milk frother after blending.
# Additional Tips:
01 -
It’ll taste way better if your maple syrup and coconut water are cold before you make it.