Oreo Coffee Cooler (Printable Version)
# What You'll Need:
→ Cookies
01 -
5 Oreo filling centers
02 -
2 full Oreo cookies
→ Beverage Base
03 -
1/2 cup of warm, fresh coffee
04 -
1/2 cup whole milk
# Steps to Follow:
01 -
Want to jazz it up? Add some whipped cream and scatter Oreo crumbs on top, then drink up while it’s cold.
02 -
Dump the cooled milk-cream mixture and strained Oreo coffee into a glass packed with ice. Give it a solid stir till everything’s mixed.
03 -
Take your milk and melted Oreo cream off the heat. Let it chill out for a couple minutes before using.
04 -
Gently warm up the milk in a small pot over low heat. Toss in the Oreo cream centers and keep stirring till they totally melt. Don’t let that milk boil!
05 -
Pour the Oreo/coffee goop through a mesh strainer so you’re left with a smooth liquid and no chunks. Toss anything that’s left behind.
06 -
Plop two whole Oreos into a heatproof bowl. Pour hot coffee right over them. Let them soak till they’re mushy, then mash and stir until everything looks blended.
# Additional Tips:
01 -
Stick to low heat for the milk, just enough to melt the cream. Pull it off the burner as soon as it’s nicely blended so you don’t scorch anything.