01 -
Ditch regular milk and swap in oat, soy, or almond milk if you want it dairy-free. Just a heads-up, taste and texture will shift a bit.
02 -
Frozen strawberries are key for a rich, thick shake. If you use regular ones, the drink ends up way runnier.
03 -
Got fresh strawberries? Toss 'em in the freezer for at least four hours so they’re good and icy before tossing them in.